Coming Soon…Kangen Alkalized Water at The Lettuce Inn

Screenshot 2015-11-03 12.22.26

Hydration and Drinkability

Ionized Alkalized water is an excellent source of healthful hydration because not only does it taste better with a superior mouth-feel, it is more readily absorbed by the body.  This increases the “drinkability” of water by reducing the usual feeling of being bloated from drinking the recommended daily allowance of 8 glasses per day.

Ionized alkalized water supports the health and wellness of bodily organs.  Part of the reason for these benefits is that ionized alkalized water has been demonstrated to be an anti-oxidant free radical scavenger.

Scientifically recognized benefits of water include the support of wellness and longevity.  The natural benefits of water are encouraged and enhanced by alkalinity.  Alkaline water is water that’s less acidic than regular tap water. This means it is rich in alkalizing compounds, including calcium, silica, potassium, magnesium, and bicarbonate with a ph higher than 7.

Water is the universal solvent that our bodies rely on for flushing toxins and waste products from the body.  With its negative oxidation-reduction potential and great taste, you can count on ionized alkalized water to aid in the neutralization of free radicals and address all of your body’s hydration needs.